LION TARTAR SAUCE X 2.27L

Tartare Sauce.

Mustard Flour

Rapeseed Oil, Water, Glucose-Fructose Syrup, Spirit Vinegar, Gherkins (7%) (Gherkins, Salt, Acidity Regulator (Acetic Acid)), Capers (3%) (Capers, Acidity Regulator (Acetic Acid), Salt, White Wine Vinegar), Modified Maize Starch, Salt, Free Range Whole Dried Egg, Mustard Flour, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Dried Parsley.

2x2.27L